Table of Contents
- Introduction
- Composition of Brown Lunch Sacks
- Manufacturing Process
- Properties of Brown Lunch Sacks
- Environmental Impact
- Takpakwood Company Solutions
- References
Introduction
Brown lunch sacks are a staple in many households and institutions for carrying lunch. They are preferred for their simplicity and biodegradability. This article delves into the materials used to make brown lunch sacks, their properties, and the role companies like Takpakwood are playing in this industry.
Composition of Brown Lunch Sacks
Brown lunch sacks are primarily made from paper, specifically kraft paper. Kraft paper is produced from the kraft process, which involves chemical pulping to create a sturdy and durable product. The primary component of kraft paper is cellulose fibers derived from wood pulp.
- Cellulose Content: Approximately 70-85% of a brown lunch sack is cellulose, which provides the necessary strength and flexibility.
- Lignin Removal: During the kraft process, lignin, which would weaken the paper, is removed, enhancing the overall durability of the sack.
Manufacturing Process
The manufacturing process of brown lunch sacks involves several steps to ensure they meet quality standards:
- Pulping: Wood chips are treated with sodium hydroxide and sodium sulfide to break down lignin and hemicellulose, isolating cellulose fibers.
- Washing and Screening: The pulp is then washed and screened to remove impurities.
- Bleaching: Optional bleaching can be applied for a lighter shade, although brown sacks typically skip this step.
- Sheet Formation: The pulp is formed into sheets using a paper machine, leveraging processes like calendaring for smoothness.
- Cutting and Bag Formation: The paper sheets are cut and glued to form sacks.
Properties of Brown Lunch Sacks
Brown lunch sacks are designed for specific properties that make them suitable for carrying food:
- Strength: With a typical basis weight of 70-80 grams per square meter (gsm), these sacks can carry a moderate weight without tearing.
- Biodegradability: As they are made from wood pulp, they are biodegradable and compostable within three to six months under proper conditions.
- Moisture Resistance: Limited moisture resistance due to lack of coatings, suitable for dry goods.
Environmental Impact
The environmental impact of brown lunch sacks is generally lower than that of plastic alternatives:
- Renewable Resource: Made from wood, a renewable resource, which can be sustainably managed.
- Carbon Footprint: Lower carbon footprint during production compared to plastic, with emissions of approximately 1.5 kilograms of CO2 per kilogram of paper.
- Recycling Rate: High recycling rate of up to 85%, contributing to a circular economy.
Takpakwood Company Solutions
Takpakwood stands out in the production and innovation of brown lunch sacks. Their solutions focus on sustainability and efficiency:
- Advanced Pulping Techniques: Takpakwood employs advanced technologies that minimize waste and energy use during pulping.
- Eco-Friendly Sourcing: The company ensures wood is sourced from certified sustainable forests, reducing deforestation impact.
- Biodegradable Coatings: Developing new coatings that enhance water resistance without hindering biodegradability.
- Custom Product Lines: Offering a range of customizable sack sizes and printing solutions for businesses.
References
For further information, please refer to the following sources:
- Smith, John. The Paper Process: A Comprehensive Guide. Green Publishing, 2020.
- Environmental Paper Network. Kraft Paper Impact Studies. 2021. Available at: environmentalpaper.org
- Takpakwood Official Website. Available at: takpakwood.com





